If you choose younger wine, then there will be a.

Nero d avola syrah. Planeta was the first to plant it in menfi which, at that time, was almost solely dedicated to white wines. Its origins are lost in history. The tannin in nero d’avola is high, but not as high as wines like barolo or petite sirah.

Intense red color, with aromas of ripe fruit and spices surging out of the glass. It spread from syracuse to the neighbouring areas of avola and pachino, until it commonly populated all the other sicilian provinces. Vineyards are located in the coastal plains with morainic and alluvial soils, as well as in the hills and highlands with calcareous.

The syrah grapes are manually harvested, in boxes, during the last week of. 5 surprising facts about nero d’avola:. The wines are all estate grown and the family owns and operates more than 1,000 acres of vineyards located in different areas around sicily.

In sicily the main feature is the good exposure and the good ventilation. Bold red wines made from nero d’avola are sicily’s secret weapon. Abv (alcohol by volume) 13.5%:

Feudo zirtari nero d'avola syrah 750ml. 50% nero d’avola 50% syrah. And it is the vine that the morgante family has always cultivated.

Our rosé, fresh and fruity, represents all the feelings of a sicilian summer. The fresh aromas of strawberry make it a marvellously friendly wine, and easy to drink. Here follows a list of d.o.c.