Tip in the tomatoes and red.

Minced meat aubergine recipe. Remove from the water and allow to cool to touch. Add the mince and brown over a high heat,. These lamb mince stuffed aubergines (eggplant) combine tender meat with warming spices and soft chickpeas.

Web home recipes collection aubergine recipes aubergine recipes 65 recipes subscribe today and choose a new cookbook from jamie, nadiya, or mary berry. Web 6 large aubergines; Heat an oven, proof dish and melt the butter.

Place aubergine skins on the tray, drizzle with a little olive oil and place in the oven. Use the meat to fill the cavities of the aubergines and place a slice of tomato on top. Line 2 large baking trays with foil.

6 spring onions sliced into strips about 1” long; Using a sharp, pointed knife, score the aubergines lengthwise and push down the meat with a small spoon to create a cavity. Remove the meat and keep aside.

Take another aubergine slice and place it. 150 g cherry tomatoes or a tomato Web stuff the minced meat between two slices of aubergines lay down half of your aubergine on a flat surface (a chopping board or a plate) using a tablespoon, scoop the minced meat mixture and put it on top of the aubergine slices and mold it accordingly.

Web cut aubergines into long thin slices and grill the slices until they turn a little golden brown. Prick the slices with a fork and use 2 tbsp oil to brush them on both sides. Step 3 meanwhile, heat a griddle or frying pan.