Cook 5 minutes longer or until rice and vegetables are tender.

Making turkey rice soup. In fact, rotisserie chicken is one of my favorite kitchen hacks for making soups like this one. Simmer for 2 to 3 hours over medium low heat. Cooked chicken will also work.

Add basil, salt, and pepper to taste. Web add in the rice, thyme, parsley, poultry seasoning, bay leaf, salt, pepper, and turkey. Once the rice is tender, remove and discard the lemon.

This flavorful turkey and rice soup is the perfect way to use your leftover turkey! Just soften the vegetables, then add the rice and cook, followed by the cubed turkey. Creamy and richly flavorful, warm and deeply satisfying.

Once it comes to a boil, reduce the heat to low and cover. Web published nov 24, 2022 jump to recipe 4 comments this post may contain affiliate links. Pour about 6 cups of chicken stock into the pot.

Saute, stirring occasionally, until just cooked through. Try it with leftover thanksgiving turkey. Finally, stir in some fresh spinach for a boost of nutrition.

But the instructions to make this soup are easy to follow. Add the butter and olive oil to a dutch oven or large pot over medium heat. To a large stock pot or dutch oven, add the olive oil onions, carrots, celery, and saute for a few minutes.