Web mix the macaroni, water, and salt in a microwaveable mug.

Mac and cheese recipe in microwave. Season with salt and pepper. Remove the pasta to season with salt, pepper, basil and other herbs you prefer. Add the milk, cheese, salt, and pepper, then stir.

Web you can substitute the cheddar cheese with any kind of shredded cheese. Microwave for another 30 seconds, stir, and garnish with a sprinkle of chives. Bring a large pot of salted water to a rapid boil.

Top tips for delicious microwavable mac and cheese. Gradually whisk in the milk to form a thick smooth béchamel sauce. Pour over 700ml boiling water and cook for 2 mins on high;

Cover and cook at 50% power for 3 minutes or until mixture comes to a boil. Add the remaining milk and mix well. Our microwave macaroni 'n' cheese.

Easy microwave mac and cheese. Rinse pasta under cold water, then spread macaroni out onto a baking sheet to cool. Add the milk, cheese and salt to the pasta, as well as the butter and cream cheese, if using.

Microwave, covered, on high 6 minutes. (if macaroni is not fully cooked, microwave in additional 30 second increments.) stir before serving. In a large bowl, toss together the yellow and white cheddar, mozzarella, gouda, and colby jack cheeses.