Place in large, shallow baking dish.

Luby's candied yams recipe. Next, cover the baking dish with foil and bake the yams in the oven for 30 minutes. Web directions add potato slices to pan:. Web preheat oven to 350f and grease or spray a casserole dish with cooking spray.

They're rich in flavor, covered in sweet sauce, and flavored with vanilla (which really does make a difference). Melt butter in a small saucepan over medium. Web pour the candied mixture over the yams and try to coat all the yams with the buttery brown sugar glaze.

Add milk, eggs, sugar, nutmeg, cinnamon and margarine. Bring a large pot of water to a boil and prepare potatoes by peeling and slicing ½ inch thick. Web instructions in a large saucepan, boil potatoes, in enough water to cover, for 30 min.

Web reheat them covered in foil in the oven at 350°f for 10 to 15 minutes, just until they start bubbling. Mix with a spoon so the glaze evenly covers all the yam slices. It’s so fragrant and downright delicious, my goodness.

In a tall sided frying pan over medium heat, combine brown sugar, butter, orange juice, cinnamon, salt, pepper and nutmeg. Great news if you have an army to feed in the holidays!! Heat together the butter, brown sugar, vanilla, cinnamon, nutmeg, and salt until the butter is melted and the mixture is combined.

Add ¼ cup of bourbon to the syrup mixture. Want more sweet potato recipes? Piloncillo or dark brown sugar can be substituted.