Web got leftover turkey and not sure what to do with it?

Leftover turkey vol au vents. Meanwhile, heat the carbonara suace in a medium saucepan on low heat. Add the turkey and the mushrooms, salt and pepper then cook for 15 minutes, stirring often and over low heat. Reduce heat to medium and let cook for 25 minutes.

Handful finely chopped leftover herbs such as chives or parsley; Web leftover turkey teams up with sweet potatoes, a variety of mixed vegetables, bacon, and optional mushrooms in this charming soup. Web here is the perfect answer!

—taste of home test kitchen. This recipe is all about using up leftovers so i wrote the recipe the way i like to serve it best but it lends itself to many variations. • pour in the turkey stock (you can use chicken as well if you can’t find turkey stock), wine.

When roast is cooked remove from oven and rest. 1 c (250 ml) frozen peas, cooked, or leftover diced cooked vegetables, warmed. In a separate pan, melt the butter and saute the mushrooms.

Web remove from the heat completely. Bake for 8 mins, until light golden. Place vol au vent case on a bakig tray.

Leftover turkey (white and/or dark meat) 300g. Read next 10 tasty ways to use up all that leftover turkey 75 to 100ml leftover gravy;