This leftover turkey soup & stuffing dumplings was more delicious than anticipated.

Leftover turkey soup with stuffing. Add carrots and celery and sweat until translucent, about 3 minutes. If it’s concentrated enough for your liking, add salt to taste (i usually add salt when i make the gravy). Web if your leftover stuffing is chunky and rustic, finely chop it to make these delicate dumplings.

From soups to casseroles to apps, we've rounded up 47 ways to use. Stir in the flour until completely absorbed. In a large bowl combine broth or milk with 2 eggs.

Web leftover turkey and stuffing dumpling soup a medley of veggies and herbs enhances all of your favorite thanksgiving leftovers, which are mixed in a creamy soup with pillowy homemade dumplings. Web combine turkey broth, turkey, onion, celery, carrots, mushrooms, corn, garlic, thyme, salt,. Add the onion and garlic, and cook until translucent and soft, about 3 minutes.

Add the thyme and cook until fragrant, about 2 minutes. Cook and stir until tender, 8 to 10 minutes. Web check out this easy leftover turkey soup & stuffing dumplings recipe!

Easy to make with leftover turkey. Add the bay leaves, ground thyme, sage, poultry seasoning, and red pepper flakes (optional). This soup started out as an experiment with stuffing dumplings.

Serves 4 thanksgiving in a bowl, made with leftover stuffing, turkey, gravy and vegetables. While soup is simmering, heat the oven to 425f. Return a boil, and cook for an additional 10 to 12 minutes, or until the noodles are cooked.