Homestead recipes is a book about comfort food!

Leftover turkey recipes burger. Web feta + dill: Divide the mixture evenly and form 4 large patties. Lightly oil and preheat the grill.

Loaded with all your favourite roast turkey dinner ingredients, they freeze well for later and taste truly amazing. Grill the burgers for 10 to 12 minutes or until their internal temperature reaches 165 degrees f. Add the egg to the bowl, then use a fork to mix all of the ingredients together.

This delicious, healthy version uses ground turkey to cut saturated fat and calories and adds mushrooms for extra veggies. Web combine burger ingredients: Cook the turkey burgers in the skillet, add the cheese, and assemble on buns with your choice of toppings.

Place turkey burgers on the grill, turning once, about 10 minutes. Find more of our favourite turkey. Preheat the oven to 350 degrees f and line a baking sheet with parchment paper.

Use your hands to mix the ground turkey with the mayonnaise, worcestershire sauce and salt and pepper. Web how to make turkey burgers. Use your hands to mix everything together.

Ma po tofu is a traditional chinese recipe usually made with ground pork. If you scroll down on this recipe, you'll see our suggestions for powering up this comforting soup with extra protein. Preheat the oil in a cast iron skillet and shape the turkey mixture into patties.