Stack paper towels at the bottom of an airtight container.

Keeping spinach fresh. Wrap spinach in clean and dry paper towels. Moisture is the worst enemy when it comes to keeping veggies fresh. Spinach lovers get the most for your money with these simple tips and tricks for how to store spinach.

If you're using it in cooked dishes as well then freezing is a great way to keep spinach in good shape. Place the spinach in a produce keeper and pop it in the fridge. So, to help you keep spinach fresh for a week here’s a hack that you need to bookmark.

Place spinach in a large mesh strainer. Throw out any leaves that may have gone bad. Once a bag of spinach has been opened, moisture enters easily, which speeds up the deterioration of the.

Now, place the spinach in a plastic container. Simply roll paper towels around the spinach. Remove the spinach from its packaging and dry it completely.

Freeze the spinach to keep for several months. Take the blanched spinach out of the boiling pot of water and dunk them in ice water to stop the cooking process, then squeeze out the excess water, place the spinach in a. The paper towel will absorb extra.

Simply boil for a few minutes then run cold water over, squeeze out excess. With this method of preserving, you can keep the spinach for 9 to 14 months. This will keep it freshest the longest using items you.