Web add the olive oil, ground beef, onions and garlic into the instant pot and set it on sauté mode.

Instant pot ziti recipes. Web instructions pour pasta sauce in bottom of instant pot. See the step by step recipe video down in the recipe card. Once the time is up, let the pressure naturally release.

Brown and crumble the beef until it is no longer pink and the onion has softened. Turn the instant pot off the sauté mode. This instant pot baked ziti uses lean ground beef (we like the 90/10 blend because there is very little fat), but you can use italian sausage instead of ground beef if you prefer (omit the fennel seed).

Web instructions turn on an electric pressure cooker or instant pot to sauté. Add the ziti in an even layer without stirring. Web instant pot baked ziti is a family favorite dinner that’s made even easier when you “bake” it in an instant pot!

1 cup red pasta sauce; Break up the meat as it cooks. Web cook and drain the pasta.

Lock on lid and close pressure valve. Wrap well in foil and then in aluminum foil. Web gather all the ingredients first.

When the instant pot reads hot, add italian sausage and cook until browned. 8 oz dry ziti pasta; Just throw the main ingredients in the pot, pressure cook, and then add the remaining ingredients and you have cheesy, pasta, delicious goodness!