How to make homemade mozzarella sticks:

How to make mozzarella sticks without bread crumbs and egg. Coat the mozzarella sticks in egg and panko a second time, then transfer to the air fryer. Arrange the plates in a line (flour, eggs, breadcrumbs). In a third shallow bowl, combine the whole wheat bread crumbs, panko, italian seasoning, and garlic powder.

Set this next to the bowl of. Once the water starts to boil, turn off the heat and cover the pot with a lid. 2 make the coating batter.

Now, add the beaten eggs to a small bowl. Place the flour in a bowl and set it aside. Once the time is up, transfer the eggs to ice water and let.

In a large heavy saucepan, heat the oil to 365 degrees f (185 degrees c). Mix the panko, bread crumbs, italian seasoning, salt, garlic powder, and pepper in a bowl. How do you freeze mozzarella cheese?

Repeat this process twice, so you get a thick enough coating on the outside. Set the temperature to 400â°f if applicable, or press the cheese stick button if not. Place the coated mozzarella sticks on a plate lined with parchment paper and repeat with all the cheese strings.

In a second small bowl, stir together breadcrumbs with italian seasoning, garlic powder, and a little salt. In a separate bowl, whisk the eggs and water together. Freeze the mozzarella sticks for at least 2 hours.