Elephant ears require partial shade and ample room to grow.

How to make elephant ears like the fair. Transfer the dough into a. Stir until the butter is melted. Step i (make the dough) in a pan on medium flame, heat milk, butter, salt, and sugar until the butter has melted and sugar has dissolved.

Flip ears and bake for 5 min more. Stir in enough of the remaining flour to make a stiff dough. In a large mixing bowl, stir the flour, 1 tablespoon sugar, baking powder, and salt together.

Elephant ears elephant ears is popular in america at fairs and flea markets. Let this come down to 110 degrees f. African ears extend to the back of the neck, while asian elephant ears to not.

Flour and yeast is added to make a soft dough. In a pan our medium heat, add the milk, butter and sugar. Cover with a towel for 40 minutes to allow the dough to rise.

After 40 minutes heat about 2” of oil in a large frying. Make your dough as you normally would for bread. Touch device users can explore by touch or with swipe gestures.

Beat in 2 cups of the flour until smooth. Remove from heat and place into a large bowl.let mix cool down to. Knead the dough for 10 minutes until smooth and elastic.