Web if you have fruit left over, fill in gaps for a “fuller” or taller turkey.

How to make a turkey fruit platter. Making a turkey fruit platter is easy, take a large serving tray. Web if you love food, and most of us do, you will love our fun and easy turkey fruit platter!a great way to decorate the table for the holidays or special occasi. Place the apple in the center of a plate, with the flat side down.

Web cut the pear lengthwise in half. Then use a pear or other fruit for the turkey's body. Web put a little icing or white melting chocolate (affiliate) on the backside and stick it to the pear.

Cut out the beak, wings, and legs from baby carrots using a sharp knife. Place the turkey carrot legs at the bottom of the pear. Place 2 carrots under pear to form its feet.

Use fruit that doesn’t spoil or brown easily like red grapes, green grapes, strawberries, kiwi, pineapple, blueberries, raspberries and oranges. Layer apples, oranges, kiwi and grapes around pear to form the turkey’s feathers. Place a small blueberry in each eye hole.

Wash, drain, dry, and slice your fruits rinse the berries in a strainer and pat them dry. Arrange the grapes and blueberries around. Do a layer of grapes, kiwis, strawberries, and blueberries.

Before starting, make sure all of your fruit is washed and ready to be prepped. Peel your banana and slice into circles. Add the beak and wings to the pear using toothpicks.