Web turkey burgers always sound like a great idea, but they too often taste like a fat sawdust patty.

How to make a turkey burger juicy. In my book, you just can’t beat a juicy burger with a crisp pickle and a. Web the ingredients you only need a short list of ingredients to make turkey burgers. Preheat the air fryer to 360 degrees f and place patties inside.

It adds flavor and moisture that helps to keep the turkey burgers nice and moist. 20 minutes servings 4 calories 166.3 kcal with just 5 ingredients and about 20 minutes, you can serve these juicy and flavorful turkey burgers for a healthy dinner any night of the week! Web combine the turkey, grated onion, garlic, worcestershire sauce, ketchup, salt, and pepper.

Using a fork, mix together—try not to mix it too much. For the juiciest burgers, i prefer to use 93% ground turkey, which will have a combination of dark and breast meat, but i have made these burgers with leaner turkey with success. Web simply follow these simple tips for grilling a juicy turkey burger that will have everyone begging for your secrets.

Add some oil or onions. Web heat a grill pan or skillet, such as a cast iron skillet, over medium heat. Add about 1 tablespoon of oil to the pan and spread it around.

Add the seasonings, worcestershire, mayonnaise,. Yes, it's high in sodium, but we only use 1 tablespoon in the entire recipe. What toppings are good on a turkey burger?

Cook the turkey burgers in the skillet, add the cheese, and assemble on buns with your choice of toppings. Web combine ground turkey, worcestershire sauce, garlic powder, onion powder, salt and pepper in a large bowl; Web cooking options you can make this recipe on an outdoor grill, or indoors using a grill pan or heavy skillet.