Cook the turkey burger to the recommended temperature of 165˚ and use a meat thermometer to check.

How to cook ground turkey burgers in the oven. Mix with a fork to combine. This quick and easy method is perfect for weeknight dinners. In a large bowl, mix together the ground turkey, breadcrumbs, diced green chilis, red onion, mustard, worcestershire sauce and salt.

Turkey in a bag with lemon and herbs. Web the recommended temperature range for turkey burgers is around 160°f for when they can be removed from the grill, and they will continue to cook and reach the desired temperature of 165°f during resting. Line a baking sheet with nonstick aluminum foil and set aside.

Plus tips for cooking turkey burgers on the stovetop, in the oven, or on the grill. This barbecue season, make one of our best ever turkey burger recipes for a filling summer meal. Form the turkey patties, about ½ inch thick, or a little bigger in diameter than your bun.

How to make moist turkey burgers? Web rub 4 teaspoons salt mixture under skin of each breast half, 2 teaspoons salt under skin of each leg, and remaining salt mixture into cavity. Web these baked turkey burgers are made with ground turkey and seasoning, and cooked in the oven until tender perfection.

Allow to sit for 10 minutes. Add the garlic and cook for 1 min. Web step 1 preheat oven to 350° and line a baking sheet with parchment paper.

(scott suchman for the washington post/food styling by lisa cherkasky for the. In a large bowl, combine the egg, parsley, worcestershire sauce, garlic powder, onion powder, salt, and pepper. The trick to making sure your turkey burger stays juicy is not to overcook it.