The bacon enthusiast who knows everything is better with bacon.

How to cook a turkey wrapped in bacon. Web bacon was the obvious answer. Web instructions preheat oven to 350 degrees f and place metal cooking rack on top of baking sheet and spray with cooking spray. Place turkey on a rack in a shallow roasting pan, breast side up.

Web with the tip of a pairing knife, make small holes all around the turkey breast. Crunchy and not an ounce of dryness, this is the turkey you've been looking for. The crafty person who enjoys weaving the perfect turkey jacket.

You need to roast the turkey on a roasting rack to ensure even cooking: Web time for turkey magic! Start with a hot oven for the first 30 minutes to brown the bacon, then reduce the oven temperature to slowly cook the bird until it reaches 165°f.

Serve it along side our cornbread stuffing and call it a day. Then pour the chicken broth into the roasting pan. Tuck back the wing tips.

Cook the bacon wrapped turkey for about 40 minutes at 425°f. Transfer the mixture to a small glass bowl. Web directions step 1 preheat the oven to 325°.

In a small bowl, combine butter,. Web wrap bacon around the meat. Secure the slices with toothpicks.