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How to cook a turkey joint in slow cooker. If you can’t find turkey stock, feel free to sub chicken stock or broth instead; Web i usually have to place the turkey on its side for it to be able to fit. Web the one thing that a slow cooker isn’t so good at is browning meat.

Here are some tips and tricks for. After 1 1/2 hours, lift the lid and baste the turkey joint with the cooking liquid. Take the turkey out of its packaging and check the body and neck cavities for any organs, or giblets.

Put the stuffing, onion and celery in the slow cooker and stir together. Web first, put the sliced onions in the bottom of the slow cooker. The giblets are typically in a small paper bag.

Place the turkey on top of the vegetables and cover the crockpot. Cooking turkey breast in the crock pot has so many. I will show you how to cook a whole turkey in the slow cooker.

Web pour the stock mixture into the slow cooker over the turkey and add the fresh thyme sprigs, rosemary sprigs and bay leaves. All ready to go into the slow cooker. Web allow one day in the refrigerator for every four pounds of turkey.

This party dish is easy to make when you enlist the slow cooker. Cooked turkey, spaghetti, mushrooms, pimiento, cheddar cheese, onion, cream of chicken soup, and seasonings combine to make a delicious main dish. Then use slow cooker juices to make a killer gravy.