Set turkey breast on a trivet rack and lower down in the pot.

How to cook a turkey in an instant pot. Combine the honey, juice, and cornstarch in a small bowl. When using a microwave, cover the turkey with a damp paper towel; You’ll end up with a flavorful turkey plus gravy in the process.

Web 1 cup water. Season the outside and inside of the turkey with kosher salt and black pepper. Pour the chicken stock into the instant pot insert and set the steam rack that came with the pot inside.

Roughly chop up the remaining onion and add it to the inner pot of the pressure cooker along with the chopped carrots, poultry stock (or water), turkey neck, and giblets. Place the turkey breast on a trivet and cook on high pressure according to the times below. If your turkey is around 4 kg (9 lbs) set the instant pot electric pressure cooker to manual high setting for 20 minutes.

Web try cooking turkey thighs in the instant pot and you may never roast a turkey again. Add the chicken stock to the pressure cooker and lower the roast into the pot on the trivet. Carefully remove turkey breast and set on the trivet.

Pour chicken stock into the hot pot and scrape up any browned bits with a wooden spoon. Web place the roast on the trivet. Place the turkey (breast side up) onto the.

Close the instant pot lid and ensure the valve is set to sealing. Close and seal the instant pot: Web place trivet in the bottom of the instant pot.