How Long Does It Take To Cook A 20 Pound Turkey In The Oven

First, the oven temperature will impact the amount of time it will take to roast. Cook 2 3/4 to 3 hours. Web to get a better idea of how long your turkey will take to cook, decide on an oven temperature, then multiply the proper amount of cooking time per pound by the weight of your turkey.

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If the thickest part of the thigh is 175°, it is done.

How long does it take to cook a 20 pound turkey in the oven. We've done the math for you — check out the chart below to determine both turkey cook times and estimated servings (with leftovers!). A spatchcock turkey is a whole turkey that has been butterflied and flattened. The general rule of thumb is to keep the turkey in the fryer for about three minutes per pound.

Always keep an eye on your turkey and check the internal temp to make sure you don’t overcook it. Web that isn't precisely ideal if your guests are extra hungry or you need the oven space. Remove giblets and neck from turkey.

Cook 3 1/2 to 4 hours. Remove foil during last hour of cook time. If family tradition calls for roasting a stuffed turkey, though, try cooking it according to.

Web here are our recommended cook times for a frozen turkey: Web so, how long does it take to cook a turkey? The actual time it takes to cook a turkey in the oven will vary slightly based on a few factors.

For instance, it depends on the bird’s size, its thickness, whether there is stuffing inside, and even what type of oven you use. The bigger the turkey, the longer you have to cook. 20 to 25 minutes per pound.

The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. At 325°f for an unstuffed turkey: Web place the turkey in the preheated oven.