Unsweetened cocoa powder 2 c.

Hot cocoa mix ingredients. Fold in the chocolate chips and 1 cup of. With winter and the holidays quickly approaching, hot cocoa is a must. Mix all ingredients in a cup and top with whipped cream.

Store in a cool, dry place up to 6 months. Web this simple recipe is made from cleaner ingredients than your average hot cocoa mix. If desired, stir in marshmallows and chocolate chips.

Combine with cocoa powder and maple syrup for delicate sweetness and you’re done. Add the cocoa powder, powdered milk, sugar, salt, and cornstarch to a bowl. Finally, store this dry mix in an airtight container or.

Make sure to incorporate the salt and powdered milk thoroughly. Web 2 tablespoons arrowroot, potato or tapioca starch 6 ounces unsweetened, semi or bittersweet chocolate, roughly chopped ½ teaspoon vanilla extract, powder or the seeds from a tiny segment of fresh vanilla bean ¼ teaspoon fine sea salt instructions combine all the ingredients into a food processor and blend until fine and powdery. Web instructions put all ingredients in a blender and blend until mixed thoroughly with no visible milk powder left.

Take your milk of choice and warm it over medium heat in a saucepan. Whether you've run out of store bought mix, want to reduce waste, or just prefer homemade drinks, this three ingredient recipe is for you. Next, whisk these simple ingredients until very well combined.

Combine the ingredients, except for the marshmallows, in a large bowl. All you need is granulated sugar, unsweetened cocoa powder (we used hershey’s brand), and salt. If you want a peppermint hot cocoa, add 1 teaspoon mint extract (or to taste) to hot chocolate.