Whisk to dissolve the cocoa.

Hot chocolate recipe alcohol. Once all the chocolate is dissolved and the temperature is where you want it (usually about 150 degrees—milk scalds at 170), pour hot. 3 cups whole milk, 3 tbsp granulated sugar, 2 tbsp unsweetened cocoa powder. To make an alcoholic hot chocolate with whipped cream vodka, add 1 ½ ounce of whipped cream vodka per serving of hot cocoa.

Web 16 alcoholic hot chocolate recipes for a cold winter night ancho reyes original hot chocolate. We ran a few taste tests for you! For a big batch, follow the hot chocolate recipe located in the recipe card, omitting the vodka and kahlua it calls for.

This amazing slow cooker hot chocolate is beyond delicious. Gently whisk over low heat until the chocolate has completely melted. Web jump to recipe.

Place milk, cocoa powder and sugar in a saucepan. Web step 1 in a small saucepan over medium heat, bring milk to simmer. These alcoholic hot chocolate recipes are rich and creamy, perfect for sipping on a cold evening.

Heat the milk, cocoa, sugar and chocolate in a small pan over a medium heat until steaming and the chocolate has melted. Serve plain or topped with whipped cream and / or toppings. Web in a slow cooker, combine sweetened condensed milk, heavy whipping cream, milk, vanilla extract and chocolate chips.

Web empty the hot water from your mug and add 1.5 oz. In a saucepan, bring half and half to a simmer (almost boiling). Heat over medium heat until hot, continuing to whisk.