If you are short on turkey meat, add more veggies!

Homemade leftover turkey soup recipe. Please read our disclosure policy. Simmer for 20 minutes until the liquid has reduced a little and the soup has slightly thickened. Web add in the celery, carrots, potatoes, broth, water, and italian seasoning.

Simmer this for a minimum of two hours, preferably longer. It’s fast to make in only 20 minutes and incredibly hearty filled with veggies, turkey and noodles. This is the basic, easy homemade turkey soup recipe you remember your mom.

Once tender, pour in 4 cups of fresh turkey stock, cumin, italian seasoning, and heavy cream. Add the oil to a large soup pan and heat. Instead of the usual (and expected) leftover sandwich or panini, make something equally comforting that you can stretch over a few days:

Next, add the bell pepper and saute for 2 more minutes. Cover and simmer for 2 hours. Easy to make with leftover turkey.

Web slowly pour in the chicken or turkey stock, stirring continuously to break up any lumps of flour. Bring to a boil, then reduce heat. Removing the fat from the broth

Cook potatoes until browned and tender, about 15 to 20 minutes. Add basil, salt, and pepper to taste. Web gluten free paleo low carb refined sugar free this post may contain affiliate links.