Return the pan to the oven and bake uncovered for 15 minutes.

Holiday baked ham recipe. Web a baked holiday ham is the centerpiece to any festive easter, thanksgiving, or christmas table! Web don’t worry about that, though, because we have tips on how to carve ham the right way. Web in a small bowl, combine brown sugar, honey, mustard, apple cider, cumin powder and cinnamon.

Mix thyme in with the hot melted butter and let sit for a few minutes. Place the ham in a roasting pan. Line roasting pan with heavy duty aluminum foil.

In small saucepan, combine syrup, preserves, mustard and allspice. Just for a few minutes, until bubbly and a little caramelized. The gammon needs brining overnight, but the results are well worth it.

Web preheat oven to 325°f. Be sure to check the package of your ham to see if it says fully cooked (and it should let you know the temperature to cook your ham to). While the ham bakes, stir.

Add the honey, brown sugar, and worcestershire sauce. Mix maple syrup, orange juice, ginger. Web ham should always be placed so the fat side is pointing upward while the cut side is resting against the pan or baking sheet.

Web how to bake a ham most of the time when you purchase ham, it’s been smoked which means it’s cooked. Spray roasting pan with non stick spray. Web place ham on a rack in a shallow roasting pan.