Add the tomatoes, carrots, celery, potatoes, water, rice, salt and pepper;

Hamburger steak recipe taste of home. You can add 8 ounces of fresh sliced mushrooms to the onions in the pan cooking until they’ve reduced and released moisture. Form into eight large patties and place into a 9x13 inch baking dish. When the oil is shimmering, add the hamburger steaks.

It’s one of uncle herschel’s favorite items on the menu. Step 2 in a large skillet over medium heat, heat oil. Web this dish is the classic smothered hamburger steak cracker barrel old country store customers have been ordering for decades.

Crumble the beef into a medium sized mixing bowl. It just adds to the feeling of welcome home. Web directions in a dutch oven, cook beef and onions over medium heat until meat is no longer pink, breaking it into crumbles;

It's a great way to dress up a pound of ground beef and you probably have all the ingredients. You can serve these steaks as is, or topped with cheese and sautéed mushrooms, peppers and onions. These tasty sandwiches were a huge hit with our friends during football season.

Web japanese hamburger steak, or we call it hambāgu (ハンバーグ) or hambāgu steak (ハンバーグステーキ), is a popular dish enjoyed both at home and at yoshoku (japanese style western food) restaurants. Web transfer to a plate. Web instructions slice the onion and set it aside for now.

Of ground beef, 1 teaspoon of onion powder, ½ teaspoon of garlic powder, ¼ teaspoon of ground black pepper, and 1 beaten egg together in one container. Then proceed with the gravy recipe. Cook, stirring occasionally, until the mushrooms are softened and have released their liquid, about 8 minutes.