Add 1/2 cup of the brown sugar mixture to a bowl with the dijon mustard.

Ham glaze recipe brown sugar mustard and pineapple. In a saucepan combine pineapple tidbits, brown sugar, cinnamon, and cloves. Dotdash meredith food studios mix brown sugar and mustard together in a bowl until smooth. Looking for the perfect holiday ham recipe?

Brown sugar adds sweetness and a hint of molasses flavor. Add cloves if using then coat the ham and fruit with half of the brown sugar mustard glaze. Place ham in a baking dish with cut side down and arrange pineapple rings and maraschino cherries onto the ham;

How do i get my ham glaze to stick to the meat? Combine the lime juice, ginger and pineapple juice in a saucepan, bring to a boil and cook until reduced, 8 to 10 minutes. Set aside the remaining spiced brown sugar.

A good ham glaze is a combination of flavors. Web directions preheat oven to 325 degrees f (165 degrees c). Web 20 oz pineapple, 1 cup light brown sugar, 2 tablespoon yellow mustard.

Whisk pineapple juice, brown sugar, and dry mustard in a bowl until brown sugar has dissolved. This brown sugar pineapple glaze for ham is a holiday favorite. So easy to make in just 5 minutes.

Web 1 hr 30 mins total time: Web add the pineapple juice, brown sugar, dijon mustard and ground cloves to a small saucepan and whisk to combine. Web step 1 preheat oven to 325º.