Bring the glaze to a boil over high heat and then turn it down to low heat and cook for about 10 minutes.

Ham glaze recipe brown sugar and pineapple. Web instructions whisk everything together in a small saucepan off the heat. Place 1/2 cup pineapple juice, 1/2 cup honey, 2 tablespoons unsalted butter, 2 tablespoons packed brown sugar, 1 tablespoon dijon mustard, 2 whole star anise, and 15 whole cloves in a small saucepan. An easy recipe for pineapple glaze for ham includes pineapple juice, brown sugar, mustard, and cloves.

Combine the remaining ingredients, and stir until well combined. Bring to a simmer and cook, stirring occasionally, until thickened, syrupy and reduced to about 3 cups, 25. Preheat oven to 300 degrees f.

Add 1/2 cup of the brown sugar mixture to a bowl with the dijon mustard. In a small bowl, mix remaining ingredients. It’s an easy and delicious spiral ham recipe for any holiday, including easter, christmas, or thanksgiving.

In a mixing bowl, whisk together the light brown sugar, cinnamon, kosher salt, cloves, ginger, garlic, nutmeg, cayenne pepper, and allspice until thoroughly combined. The tanginess from the mustard also mellows out and the glaze becomes sweet and sticky perfection. This recipe also works with other types of ham, with an adjusted cooking time needed in some cases.

Cool the glaze slightly, then brush or pour it over a ham in a roasting pan and bake. Web to make this recipe, place butter, brown sugar, pineapple juice, cinnamon, nutmeg and cloves in a pan. Web looking for the perfect holiday ham recipe?

Add the brown sugar, mustard, cornstarch, lemon juice and salt to the pineapple. Web basting brush how to make pineapple brown sugar ham glaze: It should thicken to a syrup.