Try these mexican turkey stuffed bell peppers next!

Ground turkey stuffed zucchini recipes. Ingredients & substitutions for stuffed zucchini The knife is long enough to cut. 1 pound of ground turkey ;

Sugar, vegetable oil, garlic, canadian bacon, parmesan cheese and 8 more. Chop the scooped out flesh of the zucchini in small pieces. Or until mushrooms are tender, stirring frequently.

Saute for one more minute so garlic is golden. Use a spatula to crumble the meat. This meal is filling enough on its own, or perfect served alongside rice or a salad.

Nothing goes to waste here, as the flesh from the zucchini gets chopped and mixed with the filling. Stir in chili powder, cumin, smoked paprika, garlic powder, onion powder, salt, pepper, mexican salsa and black beans. Chop the onion and mushrooms.

Baked stuffed zucchini is super easy to make and put together. Preheat oven to 400 degrees f; Web lean ground turkey, black beans and corn all come together to flavor this stuffing.

Web instructions preheat oven to 400 degrees. Fill the zucchini and squash cavities. Arrange in a baking dish.