Then, the beef gravy, sour cream, and red cooking wine are cooked in with the meat mixture.

Ground turkey stroganoff. Add ground turkey to the hot pan and allow to sear. Web preheat oven to 350. Web in a large skillet, heat the oil or butter over medium heat.

Web 1/2 cup leftover turkey gravy (or chicken or turkey stock) 1/8 teaspoon nutmeg. Add ground turkey and mix it all well. Stir in the broth, milk and mustard.

Beef bouillon or beef broth; Add the special seasoning ingredients and stir to thoroughly combine. Turn the turkey once it is brown.

Cook and crumble turkey until cooked through and no longer pink. It’s such a versatile dish, perfect for mixing in favorite ingredients, leftover veggies or swapping out turkey for ground turkey or even chicken. Step 6 add soup and simmer uncovered 10 minutes.

Continue to cook, stirring, for 3 or 4 minutes until the vegetables begin to soften. Ground turkey is sautéed with mushrooms, onion, and garlic. Web lazygirl's ground turkey stroganoff 4.1 (552) 443 reviews 78 photos try this delicious turkey stroganoff recipe for seasoned ground turkey that's mixed with a creamy mushroom sauce and served over hot egg noodles.

The result is a creamy, flavorful ground turkey stroganoff that gets served on a pile of egg noodles. Add the garlic and ground turkey and cook until the turkey is no longer pink, about 8 minutes. When your ground turkey is almost cooked then add in your diced onion and minced garlic.