4 substantial chunks of jerky for the greatest results with this recipe, use a mixture of dark and light turkey flesh.

Ground turkey jerky recipe. Here are the ingredients you’ll need to make this mouthwatering ground turkey jerky: Stir until ingredients are combined. ¼ teaspoon of black pepper;

Web steps 1 in a mixing bowl, combine 1/4 cup water with soy sauce, honey, chili garlic paste, lime juice and curing salt, if using. Suggest a better description still searching for what to cook ? Find the most delicious recipes here recipe photos nutrition notes ingredients 1 lb ground turkey 1 tbsp soy sauce

Web step 1 cut a few deep slashes into the meat of the turkey legs, without going all the way down to the bone. Web preheat oven to 175° f. In a large bowl, mix together lemon juice and zest, onion, soy sauce, worcestershire sauce, sugar, olive oil, paprika,.

Form as many sticks as you can fit on the racks of a dehydrator using a jerky gun. Cover and refrigerate, 8 hours to overnight. Web ingredients ▢ 1 lb.

Web steps to make it gather the ingredients. Stir together the chicken broth, liquid smoke, and molasses, and then pour it into the mixing bowl with the ground beef. Step 2 for the marinade, tip the chillies, most of the spring onions, onion and ginger into a food processor.

24 hrs 15 mins servings: 1 cup of chopped pecans; 5 carefully place turkey slices on wire racks.