To make the turkey patties:

Ground turkey jamaican patties. Use a pizza cutter or a knife to slice directly down the centre. Remove the trays and let cool for a bit before slicing into sticks with a pizza cutter. Web jamaican style turkey meat patty has a buttery, flaky crust filled with juicy, spicy turkey meat for a taste almost similar to beef.

Web jamaican style turkey meat patty has a buttery, flaky crust filled with juicy, spicy turkey meat for a taste almost similar to beef. Definitely a must try recipe for the holiday season!before i delve into 1 teaspoon ground turmeric (or curry powder) 9 ounces.

Use 93% lean or lower ground turkey for the most flavorful, and juicy burgers. Our patties are made like a turnover, but is more savory. Unfortunately, we didn’t have any beef for the patties.

Heat oil in a wide skillet over medium heat. Tasty patties that are quick and easy to make. How to make juicy turkey burgers with.

Season with salt and pepper. Web whisk and combine both egg and water to create egg wash. Good fat also helps keep the dough soft while retaining its shape even after baking.

These flaky curry pastries filled with a savory spiced filling, which could be ground beef or lentils, are so good. Slice horizontally to create individual rectangles. Yields 12 servings quarter (3 servings) half (6 servings) default (12 servings) double (24 servings) triple (36 servings) prep time 40 mins cook time 15 mins total time 55 mins