Diced tomatoes if you are wondering if you can use canned diced tomatoes, the answer is a resounding yes.

Ground beef rice zucchini recipe. Next, add the salsa and cumin to the ground beef mixture and let it. In a separate small bowl, combine sesame oil, half the soy sauce (you’ll use the rest later. Next, you will add in your red bell pepper, canned tomatoes and juice from can, salt, pepper, pepper, chili powder, and.

Web trim and halve zucchini lengthwise; Web add the cooked brown rice (or cauliflower rice), ground beef, chopped basil, and 1/2 cup parmesan cheese to the vegetable mixture and gently combine. Web this ground beef, zucchini, and rice skillet is a delicious, one pan way to use up some of the best summer produce.

Preheat the oven to 375 degrees f. In a skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; While the rice and ground beef are cooking, grate the zucchini and press the excess moisture out of it with a paper.

Spray a baking dish with cooking spray, and spread the zucchini rice mixture into the dish. Web ingredients 3 big zucchini 1 medium onion 500 grams of ground beef 1 carrot 1 can (411g) diced tomatoes or 2 medium tomatoes 1 can (411 g) tomato sauce 3 cups of cooked rice (white or brown) 6 slices of muenster cheese or. Web the first step to preparing instant pot zucchini & beef with rice was to rinse some long grain white rice and let it drain in a strainer.

Let marinate for 5 minutes. Fill each zucchini with stuffing mixture, packing it in tightly. Web this is a casserole that's made in a big pot with loads of sliced zucchini and onions, rice, canned tomatoes, and sometimes chicken.

Roast zucchini about 15 minutes, then top with the other 1/4 cup parmesan. Web stir and allow the mixture to cook down and evaporate some of the liquid. Set aside to marinate, stirring occasionally, until ready to serve.