Place the sweet potatoes in the baking dish and set them aside.

Grandma's candied yams recipe. Web grandma's candied yams are sweet potatoes baked with lots of love. Then sprinkle chopped pecans over brown sugar mixture. Cut all of the skin from the potatoes, slice them into about ½ thick slices, and rinse them thoroughly.

These yams are baked until tender and have a wonderful sweet flavor with hints of cinnamon, ginger, nutmeg, and vanilla. Plus, our streamlined recipe for candied yams doesn't require any boiling. Place the yams in a baking dish and add the vanilla flavoring.

Web summer pasta with grilled eggplant sauce. Lay the rounds flat on the bottom of a baking dish just large enough to hold them in a single layer with about half an inch separating each round. Web ingredients 8 medium yams, peeled and cubed ½ cup white sugar ½ cup brown sugar 1 tablespoon ground cinnamon ½ teaspoon ground nutmeg 6 tablespoons unsalted butter, cut into small chunks 1 cup orange juice, or as needed 1 cup miniature marshmallows, or to taste directions bring a large pot of water to a boil over high heat.

Place pan in the center of the oven and bake for approximately 10 minutes. The main ingredient for this dish are sweet potatoes. Web recipe courtesy of kardea brown watch how to make this recipe.

Web prep the yams.use a vegetable peeler or paring knife to peel the skin off the sweet potatoes. After cooled, peel and slice into 1 ½ inch rounds. Sprinkle brown sugar mixture evenly over sweet potatoes and butter.

Web directions preheat the oven to 375 degrees. Web preheat the oven to 375 degrees f. Web place small pieces of butter on top of the sweet potatoes, covering as many areas of the sweet potatoes as possible.