Whether you want classic or unique, the results will be fluffy and delicious.

French toast recipe taste of home. It’s sort of like bread and butter pudding. Web • published on october 6, 2022 • jump to recipe save recipe print recipe jump to video this easy french toast recipe is the best, with a thicker batter and cinnamon sugar flavors that really set it apart. How do you know it's good?

Place bread over sugar mixture. Experiment with different types of extract, like almond, coconut or orange. Web make the full recipe, then arrange the cooked french toast slices in a single layer on a baking sheet and place in the oven at 250˚f for up to 30 minutes to keep them warm.

Web bread so many options here! To freeze, place the baking sheet in the freezer until firm, then transfer to a sealed container for up to 3 months. Web to get that perfectly crispy exterior and creamy, silky custard on the inside we spent weeks eating tons of butter, bread, and syrup to discover the best classic french toast recipe.

It will melt very slowly. Web directions in a shallow dish, whisk together the first 7 ingredients. Experiment with different types of extract, like almond, coconut or orange.

Allow the french toast to cool completely. It’s one of our family’s favorite breakfasts! Web lay the brioche slices in a single layer in a shallow dish and pour the egg mixture over them.

French toast comes out best if you work with thick slices of french or italian loaf bread that are several days old. Cook on griddle until golden brown on both sides. This tender, fluffy, and indulgent recipe comes together quickly and easily with just five ingredients you already have on hand.