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French toast recipe for toddlers. It’s so much easier to bake french toast, rather than standing by the stove flipping each slice, and the leftovers store so well for future meals! Add the eggs, milk, vanilla and cinnamon to a wide, shallow bowl. Add the milk next and keep stirring.

Sprinkle over sticks as soon as they’re finished cooking. Replace 1 egg with ¼ cup mashed ripe banana. Heat a nonstick pan on medium high heat.

Make sure you don’t hold the bread upright too long or the banana pieces might fall off. Mix with a fork or a small whisk. Turn the slice over to soak the other side.

Dunk bread slices into egg mixture. Web make a batch of these super yummy french toast sticks to share with the kids. To make your french toast for babies and toddlers even more delicious, add a sprinkling of seeds or flaked toasted almonds if nuts are not a problem.

This recipe is perfect for babies with a dairy allergy because no milk is required! Web instructions whisk together milk, egg, vanilla, cinnamon in a shallow bowl. I know it’s friday, and that’s usually friday favorites day.

Add the egg, vanilla and cinnamon in a bowl. Let the bread soak up the egg mixture for a few seconds and then carefully turn to coat the other side. Dunk bread in the egg mixture, soaking both sides.