Web ingredients 12 ounces dried linguine 2 tablespoons salted butter 8 ounces button mushrooms, sliced 1 cup chopped onion 1/2 cup chopped celery 2 cloves garlic, minced 1/2 teaspoon italian seasoning 1/4 teaspoon crushed red pepper 1/4 cup white wine (optional) 2 cups chopped cooked turkey 1 (10.5.

Easy turkey tetrazzini with cream cheese. Bring a large pot of lightly salted water to a boil and cook spaghetti until not quite al dente, about 2 minutes less than the package instructions. Add all remaining ingredients except 1/4 cup parmesan. It takes about 15 minutes to assemble the casserole and just 25 minutes in the oven.

Cook, stirring occasionally, until cream cheese is melted and sauce is warmed, 5 to 10 minutes. One bite of this easy, creamy turkey tetrazzini recipe and you’re going to be hooked and ready for more! Add broth, cream cheese and 1/2 cup parmesan.

Web preheat oven to 350°f. Once cooked, remove from heat and keep aside. Web cooked turkey is combined with cream of mushroom soup, cream of chicken soup, sour cream, green peppers, and milk and topped with sharp cheddar cheese for an easy dinner recipe your entire family will love!

Preheat oven to 350 degrees f (175 degrees c). Web 1⁄3 cup butter 3 cups chopped cooked turkey or 3 cups cooked chicken 2 (10 3/4 ounce) cans cream of chicken soup 2 cups sour cream salt and pepper chopped parsley (optional) powered by cook and drain pasta. Preheat your oven and spray a casserole dish with cooking spray.

Web turkey tetrazzini by sarah digregorio christopher testani for the new york times. Web how to make turkey tetrazzini. I used whole wheat spaghetti noodles for an extra nutrition boost.

Web turkey tetrazzini has tender turkey chunks, pasta, and peas all smothered in a creamy, cheesy sauce. Web if you’re sick of the usual turkey sandwiches, salads and turkey taco soup, may i suggest this turkey tetrazzini? The creamy turkey tetrazzini pairs nicely with any of these easy sides: