Web turkey tetrazzini by sarah digregorio christopher testani for the new york times.

Easy recipe for turkey tetrazzini. Web an easy turkey tetrazzini recipe is the best way to take advantage of the leftover meat from your thanksgiving feast (or use rotisserie chicken instead)! This post may contain affiliate links. This turkey tetrazzini recipe is so simple and doesn’t take long to prep and make.

Web by elise bauer updated october 23, 2023 48 ratings add a comment simply recipes / cambrea gordon turkey leftovers anyone? Try this american classic turkey casserole—turkey tetrazzini—a hearty pasta bake that includes sautéed mushrooms, a cheesy creamy sauce, leftover turkey, peas, and egg noodles. Cook noodles according to box instructions.

Linguine or fettucini noodles would be an easy substitute! Tender turkey chunks, mushrooms and pasta are smothered in a rich and creamy sauce and topped with cheese. At the base of a classic tetrazzini recipe is turkey, chicken, or seafood, sliced mushrooms, pasta, cream sauce, cheese, and some kind of topping—from these ingredients there are many variations and additions, making this dish flexible, popular, and delicious.

Place the chicken on a baking sheet and bake for 20 minutes. Step 2 in a large dutch oven over medium heat, melt 2 tablespoons butter. Web remove from the heat, then add the cream cheese, worcestershire, and spices.

Flip and bake for an additional 7 minutes, or until the internal temperature has reached at least 165°f. Web add noodles and cook until al dente, 8 to 10 minutes. Replace the turkey with diced cooked chicken or ham, or a combination of both.

Total time 1 hour 10 minutes rating 4 (504) notes read 49 community notes this. Stir in the greek yogurt. Web how to make turkey tetrazzini.