Dairy Free Mexican Hot Chocolate Recipe

In a medium microwavable bowl, add 1 ½ cups of the chocolate chips and the coconut oil and melt at 30 second intervals, stirring after each. 3 tbsp crushed cinnamon sticks. The recipe has options to make the recipe keto, paleo and vegan.

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Web 3 tablespoons raw cacao powder.

Dairy free mexican hot chocolate recipe. Mix all ingredients in a cup and top with whipped cream. Bring water with spices and. Web mexican hot chocolate donuts.

Web here are some of our favorite hot chocolate recipes including homemade hot chocolate, hot cocoa adaptions, and more! Heat mixture in a saucepan until warm. 1½ teaspoons white or apple cider vinegar.

Mix in chocolate chips and store in a jar. Finish with a dust of unsweetened cocoa powder, cinnamon, and flaky salt. ⅓ cup dairy free milk beverage of choice.

Milk is a key ingredient in mexican hot chocolate, giving it a creamy and smooth base for the chocolate and spices. Web vegan mexican hot chocolate. Top with whipped cream (optional) reblend and serve.

Place coconut milk, water, cacao powder and agave in a vitamix. Web mexican hot chocolate recipe. Dairy free gluten free mexican hot chocolate donuts are rich and sweet with a hint of heat!

**using a large measuring cup, quart size will do, pour in 1 cup of milk or buttermilk. Blend in stevia, vanilla, cinnamon, chili, cayenne and salt. Incredibly cozy, healthy vegan mexican hot chocolate that’s perfectly sweet with a hint of spice — made with a blend of almond and coconut milk.