Web instructions pour all ingredients into the slow cooker and stir.

Crockpot salted caramel hot chocolate recipe. Gently heat the milk in a saucepan over a medium heat. Top it with a generous dollop of whipped cream, and a caramel drizzle for a truly indulgent treat. Mine took 1 1/2 hours, but my slow cooker cooks fairly.

Transfer mixture to crockpot, and add milk, caramel, and salt, and stir. Caramel and smooth milk chocolate combine in the bowl of your slow cooker to create a rich creamy hot chocolate base that’s sure to thaw any freeze. Web i love to host a hot chocolate party every holiday season, and this is the most important recipe of the event!

Simply add your whole milk and chocolate chips to your slow cooker and heat on low for about 2 hours. Ladle hot cocoa into mugs and top with whipped cream, a drizzle of. Pour in the 2 cups chocolate chips and ⅛ teaspoon salt, then stir again.

Microwave for 15 seconds and stir, making sure the everything is completely mixed. Stir in caramel sauce until smooth. Take off the heat and pour into a tall glass.

Web crockpot salted caramel hot chocolate. Ladle into mugs and top with whipped cream and drizzle with salted caramel, if desired. Serve topped with heavy cream or whipped cream and salted caramel drizzle.

Then heat the mixture over medium heat until its just beginning to simmer. Whisk until all of the cocoa powder is dissolved and fully incorporated. Crockpot salted caramel hot chocolate.