The best way to know when your turkey is done is by its temperature.

Cooking a turkey uk. No thanksgiving table is complete without mashed potatoes. Web oven ready weight (at room temp) / cooking time. Meanwhile, in a small bowl, soften the butter.

What temperature to cook the turkey? For more information about how we calculate costs per serving read our faqs Toast the cinnamon, cloves and allspice berries in a hot, dry pan for 30 seconds, or until fragrant.

Smear the butter all over the turkey and season with salt and pepper. Season with as much salt and freshly ground pepper as you like. Smear the butter all over the breast and legs of the of the turkey.

Secure the neck skin in position with skewers and tie the turkey legs together at the top of the drumsticks to give a neat shape. For a side dish that'll have your guests going for seconds, try our brown butter mashed potatoes. Web to make turkey crackling.

Season the mixture generously with salt and pepper. Place turkey on rack set in rimmed baking sheet and refrigerate uncovered for 24 to 48 hours. Add the chopped turkey wings and neck and.

Peel the skin off the cooked turkey and lay it on a baking tray. Web preheat the oven to 180ºc/350ºf/gas 4. Calculate the cooking time following the chart above.