The suggested cooking times below are.

Cooking a turkey per pound. A fully thawed turkey can take anywhere from 2 1/2 to 4 1/2 hours of cook time, depending on the size of the turkey. Web for each pound of turkey, you'll need to deep fry it for three to four minutes per pound. Web how long to cook turkey per pound.

A stuffed turkey could take longer—up to 20 minutes per pound. Web rub 4 teaspoons salt mixture under skin of each breast half, 2 teaspoons salt under skin of each leg, and remaining salt mixture into cavity. Web as a general rule of thumb, plan on about 20 minutes of cooking time per pound of turkey.

As a general rule of thumb, plan on roasting your turkey for 15 to 20 minutes per pound—though to prevent undercooking or overcooking the bird, a thermometer reading will be your best bet. Remove foil during last hour of cook time. If stuffed, then you should cook it for 15 minutes per pound.

For me, the hardest part of planning is figuring out how long it takes to cook the turkey. 45 minutes to 1 hour 45 minutes. When cooking a spatchcock turkey in the oven, plan on cooking it for about 11 minutes per pound at 350 degrees fahrenheit.

Tie drumsticks together with string, and brush the skin with melted butter or oil. These times are based on cooking a room temperature turkey at 325 degrees f the entire time; Tie legs together with kitchen twine.

Web that isn't precisely ideal if your guests are extra hungry or you need the oven space. How to brine a turkey and why you. What temperature to cook the turkey?