Tuck legs under band of skin at tail, or tie together with heavy string, then tie to tail.

Cook turkey high temperature then lower. Place the wrapped bird in an open pan and set the oven for 450 °f (232° c). Check the internal temperature in the innermost part of the thigh and wing and the thickest part of the breast. Web the general rule of thumb for what temperature to cook turkey is to cook smaller turkeys (up to 14 pounds) at 350°f for the best browning.

Rub both cavities lightly with salt and pepper. Turkey research, such as the georgia study, has generally been conducted by roasting the birds at a low temperature, 325 or 350 degrees, which is what most turkey experts recommend.but many chefs and home cooks prefer to cook at. Web is it better to cook turkey at high or low temp?

Web plate the turkey on top of gravy. A stuffed turkey takes longer to cook than an unstuffed turkey. Place turkey in the oven.

Web steps 1 move oven rack to lowest position; Cooking the turkey at a high temperature of 475ºf for the first 10 minutes will help brown the skin. Tie legs together with kitchen twine.

Let the turkey rest at least 20 minutes, this allows the meat to reabsorb its juices. Quick overview what temperature to cook a turkey This is partly because of the lower temperature.

Rub skin with softened butter, if desired. You can use the resting time to make homemade turkey gravy. Web preheat the oven to 325°f and add six cups of simmering stock to the roasting pan.