I find that the most enjoyable way to eat ,.

Coffee and cream agar jelly. In a small cup, mix together sugar and agar agar well. Agar agar jelly is a popular dessert in thailand because it's so hot all the time! 1/4 cup half and half (2 tbsp cream + 2 tbsp milk) 3 heaping tbsp coconut cream (this is the top portion of canned coconut milk) 1/2 cup water.

Add the boiling water and whisk until the coffee and sugar is dissolved. Agar agar jelly is a popular dessert in thailand because it's so hot all the time! A new way to enjoy thai iced coffee!

For the coffee jelly, add the sugar and agar agar to a pot and then pour the coffee in. Instructions in a small bowl, combine sugar and agar powder and whisk together. Heat the liquid until it begins to bubble over high.

In a small saucepan, pour the coffee and add sugar mix (from step 1). Agar agar powder 4g /sugar 3 tablespoon / water 700ml / instant coffee 5 tablespoon / condensed milk or whipped cream(if you like)1. Agar agar jelly is a.

How to make coffee jelly. It's delicious and fun to eat! Bring the coffee to a boil over.

Place the water in a saucepan and add the sugar mixture. It's light, refreshing and delicious. Coffee & cream agar jelly recipe วุ้นกาแฟ | thai recipes.