Web december 17, 2018 by sew white.

Christmas pudding ice cream. 300 gram pitted fresh or frozen cherries, chopped coarsely. Sunflower oil, for the pudding basin. Web break up the christmas pudding with a fork and stir it into the egg mixture so it is evenly distributed, then pour in the brandy and mix again.

Freeze for at least 2 hrs then scoop into bowls and top with the toffee sauce or amaretto. Web jump to recipe. Chocolate puff rice cereal ( like coco pops or cocoa krispies) cream for chocolate ganache.

In a separate bowl, whip the cream until it holds soft peaks, then fold it into the mixture with a large metal spoon. Remove from heat and stir in the baking soda. Use an ice cream machine, or you can churn by.

2 cinnamon sticks, snapped in half. 3 large free range egg yolks. 2 teaspoons grated orange rind.

Put the dried fruits into a shallow bowl, add the rum, cover and leave to soak overnight. Pour the mix into the prepared tin and place in the freezer overnight. Quick and easy recipe for using up christmas pudding leftovers.

45 g glace apricot, chopped. 250 gram dark or milk chocolate, chopped. 200g christmas cake or christmas pudding, cut into small cubes.