Pour in the sugar/butter mixture and stir with.

Christmas gingerbread cake recipe uk. Prepare a 9 inch square baking pan by greasing bottom, sides, and corners with butter. 100 g dark chocolate (70%) 100 g stem ginger balls in syrup. 100g butter, plus extra for the tin.

125g dark brown demerara sugar. Tip the raisins, currants and sultanas into a bowl. 200 g dark brown sugar.

Heat the butter, sugar and treacle gently in a pan until the butter and sugar have melted. From simple gingerbread men to make with the kids to an ambitious gingerbread house, we've got it covered. Enjoy with yogurt and stewed fruit for a festive brunch, or try as a teatime treat slathered with butter.

Sift the flour, bicarb and spices into a large bowl. 225ml vegetable oil, plus a little for greasing. Beat in the molasses, then add the eggs one at a time, beating well after each addition.

Three layers of moist gingerbread are covered with a cream cheese frosting for an amazing christmas. Beat in the treacle, syrup, eggs and egg yolks until well combined. 2 tsp bicarbonate of soda.

Web 250g/ 8oz dark muscovado sugar. Beat in the stem ginger and eggs with a balloon whisk. Get into the festive spirit by baking and decorating our gingerbread.