Pour batter into prepared loaf pan.
Christmas eggnog bread recipes from heaven. Stir in pecans and fruit. Add sugar, melt butter, eggnog, rum extract also vanilla extract. Add egg mixture to the dry ingredients, mixing just until dry ingredients are moistened.
Stirring only plenty to blend everything. ½ cup (1 stick) butter, softened; Spray a 8 ½ x 4 ½ loaf pan with cooking spray and set aside.
Add the eggs, and beat to combine. Preheat the oven to 350 degrees f (175 degrees c). 1⁄4 cup butter or 1/4 cup hard margarine, melted.
Add the eggs, and beat until smooth. Lt wouldn’t be the holidays if someone didn’t try to spike the eggnog. Stir into dry ingredients just until moistened.
The popular and loved recipe!! Easy eggnog loaf bread to please any crowd. Diy holiday eggnog bread recipe to serve for breakfast, desserts, snacks or party food.
The popular and loved recipe!! Heat the oven to 350 degrees. How to make christmas eggnog bread: