Get recipes and tips for the most festive christmas cakes.

Christmas cake gin recipe. Named after queen victoria, this signature british cake features billowy whipped cream and tart raspberry jam sandwiched between plush vanilla sponge. Have a taste — the juniper flavour should be developing. Leave some of the remaining butter in the mug and use the rest to butter a second 300ml mug.

This one is like christmas pudding in a glass. Add oil and molasses, beat until combined. Strain the infused gin into a jug through a fine sieve or coffee filter, then pour into one large.

We've got all the recipes you need and tips for decorating, too. Using an electric beater, beat butter and sugar until smooth and creamy (about 1 minute on speed 5). Subscribe today and choose a new cookbook from jamie, nadiya, or mary berry.

By following our steps you can make gin and tea christmas cake at. 500g unrefined golden icing sugar, sieved. Zest of 3 limes (using up those you've juiced, above)

Sterilise 1 litre jar with boiling water and add 70cl vodka. 150ml sloe gin, plus extra for feeding. Infuse for 24 hours in a cool dark place.

Warner’s christmas cake gin 2020 photo: Remove from the microwave and tip into a jug or bowl. 350g natural glacé cherries, halved, rinsed, and thoroughly dried.