If so, you will love this unique version.

Canning sweet potato recipes. Place the pecans, dark brown sugar, flour, and cold butter in a medium bowl; How to harvest, cure and store sweet potatoes. For a 7 quart canner batch ~ mix 9 cups water and 2 1/4 cup sugar.

Evenly sprinkle the streusel topping over the sweet potato mixture in the baking dish. Use an electric mixer to combine all the filling ingredients until smooth. Web canning sweet potatoes originally posted on october 19, 2023;

Transfer the sweet potato mixture to the prepared casserole dish. Web method #1 via simply grateful housewife you will need: Next, sprinkle the sugar over the sweet potatoes.

Please read my disclosure policy. Drain sweet potatoes and add to a large bowl. Add in the egg, and beat until creamy.

Web preheat the oven to 350°f. While this is a round casserole dish, it holds the equivalent of an 8×8 baking dish. Prepare the ingredients and preheat the oven.

Web making light syrup for canning: Let them boil, and drain the liquid. Web the best way to cure sweet potatoes is to lay them out in a single layer in shallow boxes, cover them with burlap or towels, and place them in a warm and humid location with good airflow, between 80 and 85˚f, and 90% humidity for at least 2 weeks.