Web ingredients 1 lb brussels sprouts, washed, trimmed, and halved ¼ cup grated parmesan cheese ½ cup panko breadcrumbs 2 tbsp olive oil ½ tsp garlic powder ¼ tsp salt ½ tsp pepper

Brussel sprouts recipes panko parmesan. In a large mixing bowl, add brussels sprouts and the rest of the ingredients. Slice each one in half lengthwise. Add brussels sprouts and toss until coated.

Step 2 let sit, tossing occasionally, at least 20 minutes or. Line a baking sheet with parchment paper. Web preheat oven to 425 degrees f.

Web the most amazing roasted brussels sprouts are golden and crispy with a crunchy garlic parmesan crust! Web ingredients brussels sprouts: How to make parmesan brussel sprouts prep:

If you have a mixture of large and small brussels sprouts, slice the larger ones in half or quarters. Web instructions preheat oven to 425 degrees. Web 4 tablespoons olive oil ½ teaspoon salt 1 teaspoon pepper 1 teaspoon garlic powder ¼ cup bread crumbs ( 30 g) ¼ cup grated parmesan cheese ( 30 g) remove the stem from each sprout and cut in half.

Web instructions preheat the oven to 425 degrees f. These crispy brussels sprouts are roasted with parmesan and garlic with a sprinkle of breadcrumbs. Web start by preheating oven to 350 degrees f.

Web ingredients 2 pounds brussels sprouts, trimmed and halved 1 cup finely shredded parmesan cheese ¼ cup unsalted butter, melted 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon kosher salt ½ teaspoon coarsely ground black pepper 2 teaspoons lemon zest directions preheat the oven to 425 degrees f (220 degrees c). Brussels sprouts were never so amazing! Web preheat the oven to gas 6, 200°c, fan 180°c.