Spread the sprouts onto a large baking sheet in a single.

Brussel sprout recipe using maple syrup. Mix the sprouts with the olive oil, kosher. In a small bowl, whisk together the maple syrup, melted butter, and thyme. Leave out the meat if you don't eat pork.

These crazy flavorful maple mustard roasted brussels sprouts are perfect for a regular dinner, thanksgiving or christmas! To start, we’ll begin by preheating the oven to 400f. Toss to fully coat the sprouts.

Slice off any hard ends of the brussels sprouts, as needed. When i asked what we should use for seasoning, he suggested making roasted brussels sprouts with maple syrup and soy sauce. He wanted to make a sweet and savory brussels.

Web smashed brussels sprouts. How to make crispy brussels sprouts use enough oil. Place the brussel sprouts directly on the prepared baking sheet.

Pour the butter mixture over the brussel sprouts. Add the balsamic glaze, maple syrup, mustard, water, and spices to a mixing bowl. Working in 2 batches and adding 2 more tbsp.

Trim off the ends and slice each brussels sprouts in half. Rather than fire up your oven and wait for brussels sprouts to slowly roast, cut them into thin slices and sauté them on the stovetop. Add the brussels sprouts, oil, salt, and pepper to a large bowl.