Toss with oil, salt, and cayenne.

Brussel sprout recipe air fryer honey. Sprinkle 3 tablespoons of freshly grated parmesan cheese over the top of your finished sprouts. Then cut them in half or quarters, if. In a large bowl, toss the brussels sprouts with olive oil, balsamic vinegar, garlic powder, sea salt, and black pepper.

In a large bowl, whisk vinegar, oil, red pepper, 2 tablespoons honey, and 1 teaspoon salt. Air fry until golden brown and crisp around the edges, 13 to 15 minutes. As you cut the ends off and splice the brussels sprouts in half, add them to a small mixing bowl.

(cut larger ones in quarters.) heat air fryer to 400 degrees, if preheating is necessary. They are quick and easy, with epic flavor from the olive. Step 2 in a large bowl, combine the brussels sprouts, oil, salt, and pepper.

Trim the ends of the brussels sprouts, keeping the roots intact, then cut in half through the root. Next, season the brussel sprouts with olive oil and salt. Preheat an air fryer to 390 degrees f (200 degrees c) for 15 minutes.

Remove the basket and shake the sprouts. Air fryer brussels sprouts with feta. Place in an air fryer basket.

Toss brussels sprouts with honey and balsamic vinegar immediately before serving. Transfer brussels sprouts to air fryer basket. Transfer to a medium bowl, add 1 tablespoon olive oil and 1/2 teaspoon kosher salt, and toss to combine.